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Have a look 『40 Taiwanese foodsyou can't miss

How many food have you had? Why don't you come if you haven't been Taiwan yet.


Best Drink- Each Time I indeed buy for my friends frist visit 
Bubble tea (珍珠奶茶Zhēnzhū nǎichá )

Bubble tea is representative of the "QQ" food texture that Taiwanese love. The cute-sounding phrase refers to something that is very chewy, just like the tapioca balls that are the "bubbles" in bubble tea.

It is said that this unique drink was invented out of boredom. Liu Han-Chieh threw some sweetened tapioca pudding into her iced Assam tea on a fateful day in 1988 and one of the greatest Taiwanese exports was born.

 Fried Chicken ( 雞排Jī pái )
According to a Taipei Times’ report in 2011, Taiwanese devour more than 250,000 fried chicken cutlets each day.
If piled atop each other, they would make a chicken cutlet tower 10 times as tall as Taipei 101, the island’s tallest skyscraper at 508 meters.  

Go to Hot-star for the original oversized chicken cutlet. The enormous slice of meat is as big as your face and very moist with a crispy crust. A generous coating of five-spice powder and pepper gives it a kick.

One most famous snack - because of the stronger smell
Stinky tofu (臭豆腐Chòu dòufu)
This is the world's best love-it-or-hate-it snack and Taiwan does it just right. 

The "fragrant" cube of bean curd is deep-fried and draped with sweet and spicy sauce. It you hold your nose, it looks and tastes just like a plain ol' piece of fried tofu, with a crisp casing and soft center like pudding.But what's the fun in eating that? Inhale deeply and relish the stench, the smellier, the better.

My Favorite Snack -
Flaky scallion pancake( 蔥抓餅 Cong zhuā bǐng ) 
There is nothing more appetizing than the sight of a flaky scallion pancake being slowly torn apart. Add cheese and egg fillings to maximize the visuals.

Devour this night market staple in a few bites to ensure it is steaming hot and chewy.

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